Quality is important to our business because we value our customers. We strive to provide our customers with products and services, which meet and even exceed their expectations.

We, at UNISUN ltd. are committed to continuous sustainable improvement and have established a Quality Management System, which provides a framework for measuring and improving our performance. Out production facility is equipped with laboratory capable of conducting various analyses, which ensure the perfection of our products. There is an X-Ray unit mounted before packaging for ensuring the cleanliness and purity of our products.

We have the following systems and procedures in place to support us in our aim of total customer satisfaction and continuous sustainable improvement throughout our business:

1.     Sourcing raw material only from trusted and audited farmers.

2.     Full analyse of raw material before stocking.

3.     Inspection and quality control of the kernels on the conveyer.

4.     Final check before and after packaging.

Our finished product sampling and control is the strictest in the industry. We do not only check, sample, analyse and register continuously, but also take immediate corrective action if necessary. Our Quality Manager has overruling product quality power. In addition we keep physical samples of each and every produced pallet of finished products. Thus we can trace back whatever quality complaint, if occurring.

In addition to our internal Quality Management System we operate according to the most reputable certificates in the food industry:

FSSC 22000:2011 – The Food Safety Management System

ISO 22000:2006 – The Food Safety Certificate

ISO 9001:2008 – Quality Control Certificate

HACCP – General Principles of Food Hygiene, Hazard Analysis and Critical Control Point

Kosher Certificate.